Chef's Choice Organic Coconut - Cream 400ml (Australia)

• Certified Organic: Made from premium organic coconuts, ensuring no artificial flavors, colors, or preservatives, and is GMO-free.
• Dietary Friendly: It is vegan, dairy-free, gluten-free, and suitable for allergy-friendly diets.
• Versatile Use: Ideal as a cooking base for a wide range of recipes, including curries, soups, sauces, smoothies, and both sweet and savory desserts.
• Nutrient-Rich: It is a natural source of vitamins and minerals and contains healthy medium-chain triglycerides (MCTs).
• Texture: It offers a rich, smooth, and creamy consistency, while being lighter than coconut cream with a lower fat content.
• Simple Ingredients: The main ingredients are organic coconut extract (71%), water, and a small amount of organic guar gum as a stabilizer.
• Packaging: It comes in a BPA-free can, and it is recommended to shake well before use. 

Barry’s Tips: Chill a can of Chef’s Choice Organic Coconut Cream overnight, then whip it with a dash of vanilla extract for a luscious, plant-based whipped cream. It’s the perfect velvety topping for fresh berries, vegan pies, or an extra-indulgent morning coffee!